Chicken Alfredo
Creamy fettuccine tossed with seared chicken and parmesan.
Ingredients
- 8 oz fettuccine
- 2 chicken breasts
- 2 tbsp butter
- 1 cup cream
- 1/2 cup grated parmesan
- Salt, pepper, garlic
Instructions
- Cook pasta. Sear seasoned chicken and slice.
- Simmer butter, garlic, cream. Stir in parmesan.
- Toss pasta and chicken in sauce.