Classic American Pancakes

Ingredients

• 1 1/2 cups all-purpose flour
• 3 1/2 tsp baking powder
• 1 tbsp sugar
• 1/2 tsp salt
• 1 1/4 cups milk
• 1 egg
• 3 tbsp melted butter
• Maple syrup and butter to serve

Instructions

1. Whisk dry ingredients in a bowl.
2. In another bowl whisk milk, egg, and melted butter.
3. Combine wet with dry until just mixed. Do not overmix.
4. Cook 1/4 cup batter per pancake on a greased skillet until bubbles form. Flip and cook until golden.
5. Serve with butter and maple syrup.